Official Feed and Food Controls (Amendment) Regulations (Northern Ireland) 2014 (S.R. No. 286 of 2014).

Subject

Livestock, Food & nutrition, Cultivated plants

Keyword

Food quality control/food safety Hygiene/sanitary procedures Oils/oilseeds/fats Transport/storage Meat Inspection Animal feed/feedstuffs Planting material/seeds Certification International trade Plant production

Geographical area

Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe

Abstract

These Regulations amend the Official Feed and Food Controls Regulations (Northern Ireland) 2009 so as to provide for enforcement of: Commission Regulation (EU) No. 579/2014 granting derogation from certain provisions of Annex II to Regulations (EC) No. 852/2004 of the European Parliament and of the Council as regards the transport of Liquid oils and fats by sea; Commission Regulation (EU No. 218/2014 amending Annexes to Regulations (EC) No. 853/2004 and (EC) No. 854/2004 of the European Parliament and the Council and Commission Regulation (EC0 2074/2005, which removes the requirement for a special health mark and the restriction to the nation market for meat derived from animals that have undergone emergency slaughter; Commission Regulation (EU) No. 704/2014 amending Commission Regulation (EU) No. 211/2013 on certification requirements for imports into the Union of sprouts and seeds intended for the production of sprouts.

Full text

English

Website

www.opsi.gov.uk

References - Legislation

Implements

Commission Regulation (EU) No. 704/2014 amending Regulation (EU) No. 211/2013 on certification requirements for import into the Union of sprouts and seeds intended for the production of sprouts.

Legislation | European Union | 2014

Keyword: Planting material/seeds, Certification, International trade, Hygiene/sanitary procedures, Plant production

Source: FAO, FAOLEX

Commission Regulation (EU) No. 218/2014 amending Annexes to Regulations (EC) No. 853/2004 and (EC) No. 854/2004 of the European Parliament and of the Council and Commission Regulation (EC) No. 2074/2005.

Legislation | European Union | 2014

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Meat, Inspection, Animal health, Pests/diseases, Slaughtering

Source: FAO, FAOLEX

Commission Regulation (EU) No. 579/2014 granting derogation from certain provisions of Annex II to Regulation (EC) No 852/2004 of the European Parliament and of the Council as regards the transport of liquid oils and fats by sea.

Legislation | European Union | 2014

Keyword: Oils/oilseeds/fats, Transport/storage, Food quality control/food safety, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Amends

Food Hygiene Regulations (Northern Ireland) 2006 (S.R. No. 3 of 2006).

Legislation | United Kingdom | 2006

Keyword: Food quality control/food safety, Potable water, Hygiene/sanitary procedures, Toxicity/poisoning, Processing/handling, Vending, Transport/storage, Waste management

Source: FAO, FAOLEX

Official Feed and Food Controls Regulations (Northern Ireland) 2009 (S.R. No. 427 of 2009).

Legislation | United Kingdom | 2009

Keyword: Food quality control/food safety, Toxicity/poisoning, Certification, Inspection, International trade, Animal health, Animal feed/feedstuffs

Source: FAO, FAOLEX