Notification of the Ministry of Public Health (No. 213) B.E. 2543 (2000) Re: Jam, jelly, and marmalade in sealed containers. Country/Territory Thailand Document type Miscellaneous Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Consumer protection Processing/handling International trade Transport/storage Apiculture/sericulture Geographical area Asia, Asia and the Pacific, East Asian Seas, Indian Ocean, South-Eastern Asia Abstract Royal jelly and royal jelly products are prescribed foods to have qualities or standards (Clause 2). Clause 4-5 provides for quality requirements to be satisfied by royal jelly and royal jelly products. The remaining Clauses cover requirements for their production processes, production equipment, storages, labeling and packing, food additives, etc. Full text English Website www.foodmate.com