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Notification of the Ministry of Public Health (No. 196) B.E. 2543 (2000) Re: Tea.

Country/Territory
Thailand
Document type
Miscellaneous
Date
2001
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Packaging/labelling Consumer protection Beverages Coffee/cocoa/tea Processing/handling International trade Classification/declassification
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Indian Ocean, South-Eastern Asia
Abstract

The classification of tea is prescribed in Clause 3. Clause 4-7 provide for the quality requirements to be followed by tea. Tea producers or importers for sale shall follow to the notification of the Ministry of Public Health, Re: Production processes, production equipments, and foods storages (Clause 8). The Notification further covers: usage of tea containers, labels for tea, etc.

Full text
English
Website
www.foodmate.com

References - Legislation

Implements

Food Act (B.E. 2522).

Legislation | Thailand | 1979

Keyword: Basic legislation, Food quality control/food safety, Beverages, Food additives, Processing/handling, Packaging/labelling, Inspection, Institution, Internal trade, International trade, Authorization/permit, Offences/penalties

Source: FAO, FAOLEX