Notification of the Ministry of Public Health (No. 196) B.E. 2543 (2000) Re: Tea. Country/Territory Thailand Document type Miscellaneous Date 2001 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Consumer protection Beverages Coffee/cocoa/tea Processing/handling International trade Classification/declassification Geographical area Asia, Asia and the Pacific, East Asian Seas, Indian Ocean, South-Eastern Asia Abstract The classification of tea is prescribed in Clause 3. Clause 4-7 provide for the quality requirements to be followed by tea. Tea producers or importers for sale shall follow to the notification of the Ministry of Public Health, Re: Production processes, production equipments, and foods storages (Clause 8). The Notification further covers: usage of tea containers, labels for tea, etc. Full text English Website www.foodmate.com References - Legislation Implements Food Act (B.E. 2522). Legislation | Thailand | 1979 Keyword: Basic legislation, Food quality control/food safety, Beverages, Food additives, Processing/handling, Packaging/labelling, Inspection, Institution, Internal trade, International trade, Authorization/permit, Offences/penalties Source: FAO, FAOLEX