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Notification No. 2008/26 on maximum levels for certain contaminants in foodstuffs.

Country/Territory
Türkiye
Document type
Regulation
Date
2008
Source
FAO, FAOLEX
Original source
Official Journal No. 26879, 17 May 2008.
Subject
Food & nutrition
Keyword
Codex Alimentarius Food quality control/food safety
Geographical area
Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia
Entry into force notes
The Notification enters into force on the day it is published in the Official Journal.
Abstract

This Notification determines the maximum levels of certain contaminants in foodstuffs. The Notification covers contaminants such as nitrite, nitrate, mycotoxin, bacterial toxins, 3-monokloropropan-1, dioxins, furans, dioxin-like Polychlorinated biphenyls, Polycyclic aromatic hydrocarbons and erucic acid.

Full text
Turkish
Website
www.gkgm.gov.tr

References - Legislation

Implements

Turkish Food Codex Regulation.

Legislation | Türkiye | 2011

Keyword: Codex Alimentarius, Food quality control/food safety

Source: FAO, FAOLEX

Repealed by

Notification No. 2012/21 repealing Notification No. 2008/26 on maximum levels for certain contaminants in foodstuffs.

Legislation | Türkiye | 2012

Keyword: Codex Alimentarius, Food quality control/food safety

Source: FAO, FAOLEX