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Notification No. 2000/6 on raw and UHT milk.

Country/Territory
Türkiye
Document type
Regulation
Date
2000
Source
FAO, FAOLEX
Original source
Official Journal No. 23964, 14 February 2000.
Subject
Food & nutrition
Keyword
Milk/dairy products Treated food Packaging/labelling Transport/storage
Geographical area
Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia
Entry into force notes
The Notification enters into force on the day it is published in the Official Journal.
Abstract

The aim of this Notification is to ensure that raw and UHT milk and milk used in for dairy products are produced with the right technique and sanitary procedures. It encloses cow, sheep, goat and buffalo milk as well as UHT milk and defines the required features of each type of milk and milk product. The Notification further sets forth the rules and procedures of the preparation, processing, packaging, conservation, storage, transportation and sales.

Full text
Turkish
Website
www.gkgm.gov.tr

References - Legislation

Implements

Turkish Food Codex Regulation.

Legislation | Türkiye | 2011

Keyword: Codex Alimentarius, Food quality control/food safety

Source: FAO, FAOLEX

Repealed by

Turkish Food Codex Notification No. 2019/12 on milk.

Legislation | Türkiye | 2019

Keyword: Codex Alimentarius, Enforcement/compliance, Consumer protection, Food additives, Food quality control/food safety, Hygiene/sanitary procedures, Inspection, Milk/dairy products, MRL-maximum residue limit, Nutrition, Offences/penalties, Packaging/labelling, Transport/storage

Source: FAO, FAOLEX