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National Strategy for Conservation and Management of Plant Genetic Resources for Food and Agriculture in Lebanon 2015-2035.

Country/Territory
Lebanon
Document type
Date
2015
Source
FAO, FAOLEX
Subject
Agricultural & rural development, Livestock, Environment gen., Food & nutrition, Cultivated plants
Keyword
Agricultural development Farming Financial agricultural measures Capacity building Sustainable development Sustainable use Poverty Education Research Data collection/reporting Cereals/grains/rice Access and benefit-sharing Pollution control Climate change Food security Vegetables/legumes Fruits/edible nuts Animal production Animal feed/feedstuffs Biodiversity Crops/grasses
Geographical area
Mediterranean, Middle East, NEAR EAST AND NORTH AFRICA, Western Asia
Abstract

The present National Strategy for Conservation and Management of Plant Genetic Resources For Food and Agriculture (PGRFA) defines is long term Visions as being of great importance for the people of Lebanon in terms of food security, agricultural and rural development and management of natural resources.

Full text
English

References - Legislation

Implements

Lebanon’s National Biodiversity Strategy and Action Plan (NBSAP) 2016-2030.

Legislation | Lebanon | 2016

Keyword: Biodiversity, Sustainable development, Climate change, Agricultural development, Resource/damage valuation, Cultural heritage, Access and benefit-sharing, Ecosystem preservation, Protection of habitats, Equity, Protected area, Education, Research, PIC-prior informed consent, Groundwater, Irrigation, Freshwater resources management

Source: FAO, FAOLEX