National Strategy for Conservation and Management of Plant Genetic Resources for Food and Agriculture in Lebanon 2015-2035. Country/Territory Lebanon Document type Date 2015 Source FAO, FAOLEX Subject Agricultural & rural development, Livestock, Environment gen., Food & nutrition, Cultivated plants Keyword Agricultural development Farming Financial agricultural measures Capacity building Sustainable development Sustainable use Poverty Education Research Data collection/reporting Cereals/grains/rice Access and benefit-sharing Pollution control Climate change Food security Vegetables/legumes Fruits/edible nuts Animal production Animal feed/feedstuffs Biodiversity Crops/grasses Geographical area Mediterranean, Middle East, NEAR EAST AND NORTH AFRICA, Western Asia Abstract The present National Strategy for Conservation and Management of Plant Genetic Resources For Food and Agriculture (PGRFA) defines is long term Visions as being of great importance for the people of Lebanon in terms of food security, agricultural and rural development and management of natural resources. Full text English References - Legislation Implements Lebanon’s National Biodiversity Strategy and Action Plan (NBSAP) 2016-2030. Legislation | Lebanon | 2016 Keyword: Biodiversity, Sustainable development, Climate change, Agricultural development, Resource/damage valuation, Cultural heritage, Access and benefit-sharing, Ecosystem preservation, Protection of habitats, Equity, Protected area, Education, Research, PIC-prior informed consent, Groundwater, Irrigation, Freshwater resources management Source: FAO, FAOLEX