National Nutrition Action Plan 2012-2017. Country/Territory Kenya Document type Date 2012 Source FAO, FAOLEX Subject Food & nutrition Keyword Food security Nutrition Public health Poverty Inspection Research Right to food Food quality control/food safety Human rights Geographical area Africa, AFRICA FAO, Eastern Africa Entry into force notes The present Plan covers the period from 2012 to 2017. Abstract The present National Nutrition Action Plan has been developed to operationalize the strategies outlined in the Food Security and Nutrition Policy 2012. It serves as a road map for coordinated implementation of nutrition interventions by the government and nutrition stakeholders across development sectors for maximum impact. Full text English References - Legislation Implements National Food and Nutrition Security Policy Legislation | Kenya | 2011 Keyword: Climate change, Consumer protection, Cooperative/producer organization, Equity, Food security, Food quality control/food safety, Fruits/edible nuts, Governance, Public health, Hygiene/sanitary procedures, Business/industry/corporations, Internal trade, International trade, Processing/handling, Right to food, Standards, Vegetables/legumes, School feeding, Human rights Source: FAO, FAOLEX