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National Nutrition Action Plan 2012-2017.

Country/Territory
Kenya
Document type
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food security Nutrition Public health Poverty Inspection Research Right to food Food quality control/food safety Human rights
Geographical area
Africa, AFRICA FAO, Eastern Africa
Entry into force notes
The present Plan covers the period from 2012 to 2017.
Abstract

The present National Nutrition Action Plan has been developed to operationalize the strategies outlined in the Food Security and Nutrition Policy 2012. It serves as a road map for coordinated implementation of nutrition interventions by the government and nutrition stakeholders across development sectors for maximum impact.

Full text
English

References - Legislation

Implements

National Food and Nutrition Security Policy

Legislation | Kenya | 2011

Keyword: Climate change, Consumer protection, Cooperative/producer organization, Equity, Food security, Food quality control/food safety, Fruits/edible nuts, Governance, Public health, Hygiene/sanitary procedures, Business/industry/corporations, Internal trade, International trade, Processing/handling, Right to food, Standards, Vegetables/legumes, School feeding, Human rights

Source: FAO, FAOLEX