National Food Security Programme. Country/Territory Nigeria Document type Date 2008 Source FAO, FAOLEX Subject Agricultural & rural development, Livestock, Energy, Food & nutrition, Fisheries, Water Keyword Agricultural development Crops/grasses Urban and peri-urban agriculture Family farming Public participation Agricultural land Desertification Transport/storage Fiscal and market measures Irrigation Research Financial agricultural measures Governance Local government Cooperative/producer organization Bioenergy Biofuel Energy conservation/energy production Marine fisheries Inland fisheries Food security Poverty Nutrition Financing Public private partnership (PPP) Animal production Pests/diseases Slaughtering Animal health Geographical area Africa, North Atlantic, Western Africa Abstract The overall Vision of the Intervention Programme is: “To ensure sustainable Access, Availability and Affordability of quality food to all Nigerians and to be a significant net provider of food to the global community”. It is argued that in order to be successful, the proposed approach must address every component of the entire agriculture value chain for Crops, Livestock and Fisheries. The approach must also be collaborative, with the intent of stimulating food production through private sector participation and market development. Full text English