National Assembly for Wales (Legislative Competence) (Agriculture and Rural Development) Order 2009 (S.I. No. No. 1758 of 2009). Country/Territory United Kingdom Territorial subdivision Wales Document type Regulation Date 2009 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Hygiene/sanitary procedures Food quality control/food safety Animal production Institution Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract The Order extends the legislative competence of the National Assembly for Wales to make laws. The new legislative competence of the National Assembly for Wales concerns: (a) increasing efficiency or productivity in the red meat industry; (b) improving marketing in the red meat industry; (c) improving or developing services that the red meat industry provides or could provide to the community; and (d) improving the ways in which the red meat industry contributes to sustainable development. Full text English Website www.opsi.gov.uk