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Ministerial Decree implementing Directive 2001/57/EC and amending Ministerial Decree of 19 May 2000 fixing maximum levels for active substances of phytosanitary products on foodstuffs.

Country/Territory
Italy
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Standards MRL-maximum residue limit Pesticides
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
The Ministerial Decree enters into force on the day after its publication on the Gazzetta Ufficiale della Repubblica Italiana.
Abstract

This Ministerial Decree lays down the maximum residue levels in and on products of vegetable origin, cereals as well as products of animal origin. Annex II to Ministerial Decree of 19 May 2000 is replaced by Annex I to this Ministerial Decree, which fixes the maximum residue levels for active substances of phytosanitary products in and on products of vegetable origin, including fruit, and cereals. Annex II to this Decree, on the other hand, completes Annex III to Ministerial Decree of 19 May 2000 concerning the maximum residue levels for active substances of phytosanitary products in and on products of animal origin.

Full text
Italian
Website
www.politicheagricole.it

References - Legislation

Implements

Act No. 283 amending articles 242, 243, 247, 250 and 262 of Royal Decree No. 1265 of 27 July 1934 establishing hygiene requirements for the production and marketing of food and beverages.

Legislation | Italy | 1962

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Inspection, Fraud, Food additives, Internal trade, Offences/penalties

Source: FAO, FAOLEX

Commission Directive 2001/57/EC amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC on the fixing of maximum levels for pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables respectively.

Legislation | European Union | 2001

Keyword: Food quality control/food safety, MRL-maximum residue limit, Fruits/edible nuts, Vegetables/legumes, Cereals/grains/rice, Pesticides, Agricultural commodities

Source: FAO, FAOLEX

Amends

Ministerial Decree of 19 May 2000 fixing maximum levels for active substances of phytosanitary products on foodstuffs.

Legislation | Italy | 2000

Keyword: Food quality control/food safety, Standards, MRL-maximum residue limit, Pesticides

Source: FAO, FAOLEX