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Ministerial Decree establishing the maximum limits for active substances in and on vegetable products, as per Directive No. 95/61/EC, and prohibiting certain uses of pesticides.

Country/Territory
Italy
Document type
Regulation
Date
1996
Source
FAO, FAOLEX
Original source
Gazzetta Ufficiale della Repubblica Italiana No. 25, 31 January 1997, pp. 56-59.
Subject
Food & nutrition, Cultivated plants
Keyword
Food quality control/food safety MRL-maximum residue limit Vegetables/legumes Pesticides Crops/grasses
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

The present Decree establishes Maximum Residue Limits for active substances (Annex I) and specifies crops for which the use of certain pesticides is banned (i.e. beetroot, vine, strawberry, olive tree, cabbage).

Full text
Italian