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Ministerial Decree approving the official methods for the analysis of musts, wine, vinegar and by-products of the wine industry.

Country/Territory
Italy
Document type
Regulation
Date
1986
Source
FAO, FAOLEX
Original source
Gazzetta Ufficiale della Repubblica Italiana No. 161, Ordinary Supplement, 14 July 1986.
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection Viticulture/oenological practices Condiments/herbs/spices
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

The Decree approves the official methods for the analysis of must, wine, vinegar and by-products of the wine industry. Article 2 repeals Ministerial Decrees of 30 June 1958, 19 June 1965, 19 May 1971, 28 August 1974 and 10 February 1976.

Full text
Italian