Ministerial Decree approving the official methods for the analysis of musts, wine, vinegar and by-products of the wine industry. Country/Territory Italy Document type Regulation Date 1986 Source FAO, FAOLEX Original source Gazzetta Ufficiale della Repubblica Italiana No. 161, Ordinary Supplement, 14 July 1986. Subject Food & nutrition Keyword Food quality control/food safety Inspection Viticulture/oenological practices Condiments/herbs/spices Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Abstract The Decree approves the official methods for the analysis of must, wine, vinegar and by-products of the wine industry. Article 2 repeals Ministerial Decrees of 30 June 1958, 19 June 1965, 19 May 1971, 28 August 1974 and 10 February 1976. Full text Italian