Ministerial Decree approving the official method for the analysis of enzymes of lactic acid of milk. Country/Territory Italy Document type Regulation Date 1997 Source FAO, FAOLEX Original source Gazzetta Ufficiale della Repubblica Italiana No. 2, 3 January 1998, pp. 58-65. Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Milk/dairy products Standards Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Abstract The present Decree approves the official method for the analysis of enzymes of lactic acid of milk. The description of the analysis (reactives, equipment to be employed, sampling, reporting procedure) is provided in the Annex. Full text Italian Website www.comune.jesi.an.it