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Ministerial Decree approving the official method for the analysis of enzymes of lactic acid of milk.

Country/Territory
Italy
Document type
Regulation
Date
1997
Source
FAO, FAOLEX
Original source
Gazzetta Ufficiale della Repubblica Italiana No. 2, 3 January 1998, pp. 58-65.
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Milk/dairy products Standards
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

The present Decree approves the official method for the analysis of enzymes of lactic acid of milk. The description of the analysis (reactives, equipment to be employed, sampling, reporting procedure) is provided in the Annex.

Full text
Italian
Website
www.comune.jesi.an.it