Milk (Regulation of Supply) Act, 1994. Country/Territory Ireland Document type Legislation Date 1994 (2000) Source FAO, FAOLEX Long titleAn Act to make provision for the establishment of a National Milk Agency to regulate the supply of milk for liquid consumption throughout the state and to provide for the dissolution of the Dublin and Cork District Milk Boards and for other matters connected with the matters aforesaid. Subject Food & nutrition Keyword Food quality control/food safety Institution Hygiene/sanitary procedures Milk/dairy products Contract/agreement Registration Inspection Geographical area Europe, European Union Countries, Northern Europe Abstract There shall be a body to be known as the National Milk Agency to regulate the supply of milk for liquid consumption in accordance with the provisions of this Act (sect. 2). Section 5 prohibits the sale or supply of heat-treated milk for liquid consumption in the State unless it is prepared from raw milk which: (a) has been purchased: (i) from a producer under a contract registered under this Act; or (ii) from a registered processor who purchased it from a producer under a registered contract; or Full text English Website www.bailii.org References - Legislation Amended by Milk (Regulation of Supply) (Amendment) Act, 1996. Legislation | Ireland | 1996 (2000) Keyword: Institution, Milk/dairy products Source: FAO, FAOLEX Milk (Regulation of Supply) (Amendment) Act, 1995. Legislation | Ireland | 1995 (2000) Keyword: Institution, Milk/dairy products Source: FAO, FAOLEX