Methodical Recommendations of the State Tax Service regarding inspection of the utilization of ethyl alcohol by the vodka manufacturing enterprises. Country/Territory Russian Federation Document type Regulation Date 1998 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Toxicity/poisoning Fraud Viticulture/oenological practices Inspection Processing/handling Standards Geographical area Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific Entry into force notes Entry into force from the date of its official validation. Abstract Methodical Recommendations are destined for the employees (inspectors) of State Tax Inspections authorized to carry out technological control over the manufacturing of vodkas. The document consists of 2 Sections and contains 1 Annex. Section 1 establishes the modalities of inspection of the finished produce, its stocktaking and circulation. Section 2 establishes the modalities of carrying out inspection. The document contains the list of instructions and standards for the guidance of inspectors in the process of carrying out the inspection. Full text Russian