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Methodical Recommendations of the State Tax Service regarding inspection of the utilization of ethyl alcohol by the vodka manufacturing enterprises.

Country/Territory
Russian Federation
Document type
Regulation
Date
1998
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Toxicity/poisoning Fraud Viticulture/oenological practices Inspection Processing/handling Standards
Geographical area
Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific
Entry into force notes
Entry into force from the date of its official validation.
Abstract

Methodical Recommendations are destined for the employees (inspectors) of State Tax Inspections authorized to carry out technological control over the manufacturing of vodkas. The document consists of 2 Sections and contains 1 Annex. Section 1 establishes the modalities of inspection of the finished produce, its stocktaking and circulation. Section 2 establishes the modalities of carrying out inspection. The document contains the list of instructions and standards for the guidance of inspectors in the process of carrying out the inspection.

Full text
Russian