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Measures for the supervision and administration of the inspection and quarantine of imported and exported meat products.

Country/Territory
China
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Meat Food quality control/food safety Inspection International trade
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Entry into force notes
These Measures enter into force on 1 June 2011.
Abstract

These Measures strengthen the inspection and quarantine of imported and exported meat products and the supervision and administration thereof, guarantee the quality safety of imported and exported meat products, prevent epidemic diseases of animals from entering into and coming out of the country and protect the safety of production of agriculture and animal husbandry as well as human health.

Full text
English/Chinese
Website
www.lawinfochina.com