Measures for the supervision and administration of the inspection and quarantine of imported and exported meat products. Country/Territory China Document type Regulation Date 2011 Source FAO, FAOLEX Subject Food & nutrition Keyword Meat Food quality control/food safety Inspection International trade Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Entry into force notes These Measures enter into force on 1 June 2011. Abstract These Measures strengthen the inspection and quarantine of imported and exported meat products and the supervision and administration thereof, guarantee the quality safety of imported and exported meat products, prevent epidemic diseases of animals from entering into and coming out of the country and protect the safety of production of agriculture and animal husbandry as well as human health. Full text English/Chinese Website www.lawinfochina.com