Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Measures for the Supervision and Administration of Table Salt Quality and Safety.

Country/Territory
China
Document type
Regulation
Date
2020
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Condiments/herbs/spices Inspection Food additives Traceability/product tracing Transport/storage Packaging/labelling Authorization/permit
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Abstract

These Measures are enacted to strengthen the supervision and management of salt quality and safety and ensure the health and life safety of the public. The Measures consist of 29 Articles.

Full text
Chinese
Website
gkml.samr.gov.cn

References - Legislation

Implements

Provisions on monopoly of salt.

Legislation | China | 1996 (2013)

Keyword: Condiments/herbs/spices, Internal trade, Authorization/permit, Offences/penalties

Source: FAO, FAOLEX

Food Safety Law (2021).

Legislation | China | 2009 (2021)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Consumer protection, Food additives, HACCP, Institution, Processing/handling, Standards, Authorization/permit, Residues

Source: FAO, FAOLEX