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Measures for Review and Assessment of Food Safety Work.

Country/Territory
China
Document type
Regulation
Date
2016
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Abstract

These Measures, consisting of 12 Articles, are enacted in accordance with the Food Safety Law, aiming to strengthen the food safety leadership, supervision and management responsibilities of local governments, continuously improve the capability of ensuring food safety, and protect public health and life safety.

Full text
Chinese
Website
www.gov.cn

References - Legislation

Implements

Food Safety Law (2021).

Legislation | China | 2009 (2021)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Consumer protection, Food additives, HACCP, Institution, Processing/handling, Standards, Authorization/permit, Residues

Source: FAO, FAOLEX