Maximum Residue Levels of Pesticides in Produce of Animal Origin (Amendment) (No. 2) Regulations, 2007 (L.N. 260 of 207). Country/Territory Malta Document type Regulation Date 2007 Source FAO, FAOLEX Original source Government Gazette of Malta No. 18,126, 18 September 2007, pp. B 3255 and B3256. Subject Food & nutrition Keyword Food quality control/food safety MRL-maximum residue limit Meat Pesticides Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Abstract These provisions supplement the Maximum Residue Levels of Pesticides in Produce of Animal Origin Regulations. The maximum levels applicable to acetamiprid, methoxyfenozide and thiachloprid are added. Full text English Website www.doi.gov.mt References - Legislation Amends Maximum Residue Levels of Pesticides in Produce of Animal Origin Regulations, 2005 (L.N. 117 of 2005). Legislation | Malta | 2005 Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Pesticides Source: FAO, FAOLEX