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Maximum Residue Levels of Pesticides in Produce of Animal Origin (Amendment) (No. 2) Regulations, 2007 (L.N. 260 of 207).

Country/Territory
Malta
Document type
Regulation
Date
2007
Source
FAO, FAOLEX
Original source
Government Gazette of Malta No. 18,126, 18 September 2007, pp. B 3255 and B3256.
Subject
Food & nutrition
Keyword
Food quality control/food safety MRL-maximum residue limit Meat Pesticides
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

These provisions supplement the Maximum Residue Levels of Pesticides in Produce of Animal Origin Regulations. The maximum levels applicable to acetamiprid, methoxyfenozide and thiachloprid are added.

Full text
English
Website
www.doi.gov.mt

References - Legislation

Amends

Maximum Residue Levels of Pesticides in Produce of Animal Origin Regulations, 2005 (L.N. 117 of 2005).

Legislation | Malta | 2005

Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Pesticides

Source: FAO, FAOLEX