Liquor Control Act (R.S.N.L. 1990, c. L-18). Country/Territory Canada Territorial subdivision Newfoundland Document type Legislation Date 1990 (2013) Source FAO, FAOLEX Long titleAn Act to provide for the control of alcoholic liquor. Subject Food & nutrition Keyword Food quality control/food safety Viticulture/oenological practices Inspection Standards Internal trade Institution Business/industry/corporations Authorization/permit Geographical area Americas, North America Abstract The present Act lays down provisions relating to the control of liquor. For the purpose of the present Act “Board” means the Board of directors appointed under section 5 of the Liquor Corporation Act. The Board may: a) control the possession, sale and delivery of alcoholic liquor in accordance with this Act and the Regulations; b) appoint officials to issue and grant permits and licences and appoint or authorize inspectors; c) grant, issue, refuse, cancel or suspend licences and permits under an Full text English/French Website www.gov.nb.ca References - Legislation Implements Liquor Corporation Act (R.S.N.L. 1990, c. L-19). Legislation | Canada | 1990 (2006) Keyword: Viticulture/oenological practices, Business/industry/corporations, Internal trade, International trade, Packaging/labelling, Food quality control/food safety, Offences/penalties Source: FAO, FAOLEX