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Legislative Decree No. 27/2021 concerning conversion into national legislation of the provisions of Regulation (EU) 2017/625 pursuant to article 12, letters a), b), c), d) and e) of Law No. 117/2019.

Country/Territory
Italy
Document type
Legislation
Date
2021
Source
FAO, FAOLEX
Original source
Gazzetta Ufficiale della Repubblica Italiana No. 120 of 11 March 2021.
Subject
Livestock, Food & nutrition
Keyword
Basic legislation Food quality control/food safety Liability/compensation Consumer protection Policy/planning Packaging/labelling Traceability/product tracing Milk/dairy products Food additives Inspection Institution Meat Monitoring Public health Data collection/reporting Residues Slaughtering Pesticides Animal feed/feedstuffs Animal health Animal production Animal welfare
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
Entry into force 2 March 2021.
Abstract

This Act is aimed at adapting the national provisions in force to the provisions of Regulation (EU) 2017/625, hereinafter Regulation.

Full text
Italian
Website
www.gazzettaufficiale.it

References - Legislation

Implements

Regulation (EU) 2017/625 of the European Parliament and of the Council on official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products.

Legislation | European Union | 2017 (2021)

Keyword: Enforcement/compliance, Basic legislation, Food quality control/food safety, Packaging/labelling, Internal trade, International trade, Ecological production/organic production, Certification, Agricultural commodities, Residues, Drugs, Animal feed/feedstuffs, Animal welfare, Animal health, Plant protection, Pesticides

Source: FAO, FAOLEX

Amended by

Law-Decree 22 March 2021, n. 42. Urgent measures on health regulations in the field of food safety.

Legislation | Italy | 2021

Keyword: Beverages, Food quality control/food safety, Hygiene/sanitary procedures

Source: FAO, FAOLEX