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Legislative Decree 23 February 2018, n. 20 Arrangements for harmonization and rationalization of the legislation on controls on organic agricultural production and agro-food production.

Country/Territory
Italy
Document type
Legislation
Date
2018
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Ecological production/organic production Certification Inspection Authorization/permit
Geographical area
Europe, European Union Countries, Southern Europe
Entry into force notes
This Legislative Decree enters into force on the day after its publication in the Official Gazette.
Abstract

This Decree (in full accordance with relevant European Union legislation), contains the necessary principles and provisions aimed at harmonization and rationalization of the system of controls/checks and certification process as regards the production, processing, marketing and import of products obtained according to the biological farming method (bio food labelling and control).

Full text
Italian
Website
www.gazzettaufficiale.it

References - Legislation

Implements

Act No. 154 on delegation to the Government and laying down provisions for the simplification of the agricultural sector, as well as penalties for illegal fishing.

Legislation | Italy | 2016

Keyword: Legal proceedings/administrative proceedings, Business/industry/corporations, Agricultural development, Offences/penalties, Marine fisheries, Aquaculture, International relations/cooperation, Fishery management and conservation, Agro-forestry

Source: FAO, FAOLEX