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Law No. 9822, dated 29 October 2007 on the accession of the Republic of Albania to the International Convention for the conservation of Atlantic tuna (ICCAT).

Country/Territory
Albania
Document type
Legislation
Date
2007
Source
FAO, FAOLEX
Subject
Fisheries
Keyword
International relations/cooperation Marine fisheries Marine fishes Protection of species Fishery management and conservation
Geographical area
Europe, Europe and Central Asia, Mediterranean, Southern Europe
Entry into force notes
This text entered into force 15 days after its publication in the Official Gazette.
Abstract

This Law (promulgated by the Decree No. no. 5507, dated 6 November 2007 of the President of the Republic of Albania) declares the accession of the Republic of Albania to the International Convention for the conservation of Atlantic tuna (ICCAT). The governments whose authorized representatives have signed, taking into consideration the interests of their common information on the populations of tuna and other tuna-like fish found in the Atlantic Ocean and wanting to cooperate for the maintenance of the populations of these fishes in levels that would allow maximum sustainable occupancies for food and other purposes, are aimed to implement related principles stipulated in the Convention.

Full text
Albanian
Website
bujqesia.gov.al

References - Legislation

Implemented by

Order n. 230, dated 20 May 2022 on the approval of the regulation "On a multi-year rehabilitation plan for spearfish”.

Legislation | Albania | 2022

Keyword: Fishery management and conservation, Fishing vessel, Marine fisheries, Marine fishes, Policy/planning, Protection of species, Allocation/quota, Sustainable use

Source: FAO, FAOLEX

Order No. 102 on the implementation of the multi-annual management plan for blue fin tuna in the Eastern Atlantic and the Mediterranean Sea.

Legislation | Albania | 2019

Keyword: Fishery management and conservation, Fishing authorization, Fishing vessel, Inspection, Policy/planning, International organization, Authorization/permit

Source: FAO, FAOLEX