Law No. 78 “On enrichment of bread flour”. Country/Territory Kyrgyzstan Document type Legislation Date 2009 Source FAO, FAOLEX Subject Food & nutrition Keyword Cereals/grains/rice Food quality control/food safety Food additives Agricultural commodities Geographical area Asia, Central Asia, CIS (Commonwealth of Independent States), Europe and Central Asia, Landlocked Developing Nations, North Asia Entry into force notes This Law enters into force three months after the date of its official publication. Abstract This Law establishes legal grounds for the provision of population with safe flour, enriched (fortified) with vitaminous and mineral, or only mineral food additives. The Act consists of 5 Sections divided into 14 articles: (1) general provisions; (2) plenary powers of the Government, territorial state administration and local self-government in the sphere of flour enrichment; (3) state regulation in the sphere of provision of the population with enriched bread flour; (4) enrichment of bread flour; and (5) conclusive provisions. Quality and safety requirements for brad flour processed at the national level, imported and traded in the country shall be set by technical regulatory standards. Producers and suppliers of bread flour shall certify its enrichment. Only authorized and certified vitaminous and mineral food additives shall be used for bread flour enrichment. Full text Russian Website www.minjust.gov.kg References - Legislation Amended by Law No. 54 amending Law No. 78 “On enrichment of bread flour”. Legislation | Kyrgyzstan | 2015 Keyword: Cereals/grains/rice, Food quality control/food safety, Food additives, International trade, Agricultural commodities Source: FAO, FAOLEX