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Joint Order No 41/N-2-23 of 2010 of Minister of Labor, Health and Social Affairs of Georgia and Minister of Agriculture of Georgia on Coordination Rules between the Ministries in cases of Diseases caused by Food

Country/Territory
Georgia
Document type
Regulation
Date
2010
Source
FAO, FAOLEX
Subject
Environment gen., Food & nutrition
Keyword
Hazards Disinfection/disinfestation Public health Governance Legal proceedings/administrative proceedings Food quality control/food safety
Geographical area
Asia, Black Sea, Eastern Europe, Europe, Europe and Central Asia, Western Asia
Abstract

The Joint Order regulates coordination between the Ministry of Labor, Health and Social Affairs and the Ministry of Agriculture Georgia for discovery of diseases and other measures for liquidation of major epidemic outbreaks caused by food. The information must be exchanged between the National Food Agency of Georgia and the National Center of Disease Control and Public Health of Georgia. Finally, the Joint Order provides for certain diseases and the type of information that must be exchanged on these diseases.

Full text
Georgian
Website
matsne.gov.ge

References - Legislation

Implements

Law of Georgia on Public Health (No. 5069-RS of 2007)

Legislation | Georgia | 2007 (2016)

Keyword: Public health, Biological control agents, Biosafety, Protection of environment, Governance, Local government, Human rights, Environmental standards, Standards, Food quality control/food safety

Source: FAO, FAOLEX