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Jam and Similar Products (Scotland) Regulations 2004 (S.S.I. No. 133 of 2004).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2004
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Fruits/edible nuts Food additives Packaging/labelling
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
This Order will come into force on 28 April 2004.
Abstract

The Regulations: (a) prescribe definitions and reserved descriptions for certain specified jam products (reg. 2 and Schedules 1 and 2); (b) provide for the circumstances in which the Regulations apply (reg. 3); (c) restrict the use of reserved descriptions to the specified jam and similar products to which they relate (reg. 4); (d) prescribe labeling requirements for such products (reg. 5); (e) make provision as to the manner of marking and labeling specified jam and similar products (reg. 6); (f) specify a penalty for contraventions of the Regulations, enforcement authorities and, in accordance with Articles 2 and 3 of Council Directive 89/397/EEC on the official control of foodstuffs and the European Economic Area Agreement, a defense in relation to exports (regs. 7 and 8); (g) apply various provisions of the Food Safety Act 1990 (reg. 9); (h) revoke the previous Regulations and make consequential amendments and transitional provision (regs. 10 and 11).

Full text
English
Website
www.scotland-legislation.hmso.gov.uk

References - Legislation

Implements

Food Safety Act 1990.

Legislation | United Kingdom | 1990 (2021)

Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution

Source: FAO, FAOLEX

Council Directive 2001/113/EC relating to fruit jams, jellies and marmalades and sweetened chestnut purée intended for human consumption.

Legislation | European Union | 2001

Keyword: Food quality control/food safety, Standards, Processing/handling, Fruits/edible nuts, Packaging/labelling, Internal trade

Source: FAO, FAOLEX

Amended by

Food Additives (Scotland) Regulations 2009 (S.S.I. No. 436 of 2009).

Legislation | United Kingdom | 2009

Keyword: Food quality control/food safety, Food additives, Standards, Internal trade, Breastfeeding/infant food, Nutrition

Source: FAO, FAOLEX

Food (Miscellaneous Amendments)(Scotland) Regulations 2013 (S.S.I. No. 336 of 2013).

Legislation | United Kingdom | 2019

Keyword: Food quality control/food safety, Meat, Milk/dairy products, Cereals/grains/rice, Oils/oilseeds/fats, Agricultural commodities

Source: FAO, FAOLEX