Imposition of qualitative control at the export of potatoes Regulations 2000 (P.I. 167/200). Country/Territory Cyprus Document type Regulation Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Vegetables/legumes Food quality control/food safety Classification/declassification Packaging/labelling Standards International trade Geographical area European Union Countries, Western Asia Abstract The provisions of the present regulations are applied in potatos to be exported-of the varieties of Solanum Tuberosum L. plant species- that is intended to be disposed for human consumption in fresh condition. Export is allowed provided that the final product to be placed onto the market fulfils the terms of the present text. In particular, these regulations set forth standards regarding qualitative categories ("new and "ware" potatoes), characteristics of qualitative categories, minimum quality Full text Greek