Imposition of qualitative control at the export of hazelnuts Regulations 2001 (P.I. 122/2001). Country/Territory Cyprus Document type Regulation Date 2001 Source FAO, FAOLEX Subject Food & nutrition Keyword Fruits/edible nuts Food quality control/food safety Classification/declassification Packaging/labelling Standards International trade Geographical area European Union Countries, Western Asia Abstract The provisions of the present regulations are applied to hazelnuts to be exported -of the varieties of Corylus avellana L. and Corylus maxima Mill.- that are intended to be disposed for human consumption in fresh condition. Export is allowed provided that the final product to be placed onto the market fulfils the terms of the present text. In particular, these regulations set forth standards regarding qualitative categories ("extra", "I" and "II" categories), characteristics of qualitative categ Full text Greek