Imitation Dairy Products Act (R.S.N.S. 1989, c. 216). Country/Territory Canada Territorial subdivision Nova Scotia Document type Legislation Date 1989 (1998) Source FAO, FAOLEX Long titleAn Act respecting imitation dairy products. Subject Food & nutrition Keyword Food quality control/food safety Milk/dairy products Fraud Inspection Offences/penalties Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The purpose of the present Act is to regulate the use of imitation dairy products. Such a product is a substance for human consumption imitating a dairy product, a substitute for a dairy product, or is represented to be for the same use as a dairy product and in addition manufactured wholly or in part from any fat or oil other than that of milk and includes any product intended for use as a dessert topping or as a coffee whitener. For the purpose of this Act the Minister shall appoint an inspector who may enter all premises and inspect dairy food. The text consists of 5 sections. Full text English Website www.gov.ns.ca References - Legislation Implemented by Imitation Dairy Products Regulations (N.S. Reg. 32/69). Legislation | Canada | 1969 (1998) Keyword: Milk/dairy products, Authorization/permit, Royalties/fees, Fraud Source: FAO, FAOLEX