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Imitation Dairy Products Act (R.S.N.S. 1989, c. 216).

Country/Territory
Canada
Territorial subdivision
Nova Scotia
Document type
Legislation
Date
1989 (1998)
Source
FAO, FAOLEX
Long title
An Act respecting imitation dairy products.
Subject
Food & nutrition
Keyword
Food quality control/food safety Milk/dairy products Fraud Inspection Offences/penalties
Geographical area
Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic
Abstract

The purpose of the present Act is to regulate the use of imitation dairy products. Such a product is a substance for human consumption imitating a dairy product, a substitute for a dairy product, or is represented to be for the same use as a dairy product and in addition manufactured wholly or in part from any fat or oil other than that of milk and includes any product intended for use as a dessert topping or as a coffee whitener. For the purpose of this Act the Minister shall appoint an inspector who may enter all premises and inspect dairy food. The text consists of 5 sections.

Full text
English
Website
www.gov.ns.ca

References - Legislation

Implemented by

Imitation Dairy Products Regulations (N.S. Reg. 32/69).

Legislation | Canada | 1969 (1998)

Keyword: Milk/dairy products, Authorization/permit, Royalties/fees, Fraud

Source: FAO, FAOLEX