Horse Passports (Scotland) Regulations 2005 (S.S.I. No. 223 of 2005). Country/Territory United Kingdom Territorial subdivision Scotland Document type Regulation Date 2005 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Meat Animal health Animal production Equine-animals Traceability/product tracing Animal reproduction Drugs Slaughtering Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations provide for the issue of passports for horses. They specify organizations that are permitted issue passports and give them powers and duties, make provision for applications for and issue of passports and provide rules for horses entering Scotland. Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Decision 92/353/EEC laying down the criteria for the approval or recognition of organizations and associations which maintain or establish stud-books for registered equidae. Legislation | European Union | 1992 Keyword: Equine-animals, Non-governmental entity, Registration, Herd book Source: FAO, FAOLEX Council Directive 90/426/EEC on animal health conditions governing the movement and import from third countries of equidae. Legislation | European Union | 1990 Keyword: Animal health, International trade, Pests/diseases, Equine-animals Source: FAO, FAOLEX Council Directive 90/427/EEC on the zootechnical and genealogical conditions governing intra-Community trade in equidae. Legislation | European Union | 1990 Keyword: Equine-animals, Animal reproduction, Authorization/permit, Registration, Internal trade Source: FAO, FAOLEX Amended by Horse Passports (Scotland) Amendment Regulations 2007 (S.S.I. No. 217 of 2007). Legislation | United Kingdom | 2007 Keyword: Animal health, Animal production, Equine-animals, Traceability/product tracing Source: FAO, FAOLEX Repealed by Horse Identification (Scotland) Regulations 2009 (S.S.I. No. 231 of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Residues, Animal production, Certification, Animal health, Animal reproduction Source: FAO, FAOLEX