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Government Ordinance on veterinary checks applying to trade in products of animal origin with European Community Member States.

Country/Territory
Slovakia
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Original source
Collection of Laws No. 292 of 2003.
Subject
Livestock, Food & nutrition
Keyword
International trade Food quality control/food safety Hygiene/sanitary procedures Meat Milk/dairy products Poultry products Fish products Inspection
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
The ordinance enters into force on 1 August 2003.
Abstract

This Government Ordinance, which is composed of 13 articles and two Annexes, establishes rules on veterinary checks to be carried out as regards trade within the European Community in products of animal origin, such as fresh meat, fresh poultrymeat, meat products, egg products, aquaculture and fishery products, rabbit meat, game of animals of farm breeding, game of wild animals, fresh milk and milk products.

Full text
Slovak
Website
www.b4b.sk

References - Legislation

Implements

Act no. 488/2002 on veterinary care and amendming certain acts.

Legislation | Slovakia | 2002

Keyword: Food quality control/food safety, Inspection, Offences/penalties, Basic legislation, Animal health, Animal reproduction, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Council Directive 96/23/EC on measures to monitor certain substances and residues thereof in live animals and animal products and repealing Directives 85/358/EEC and 86/469/EEC and Decisions 89/187/EEC and 91/664/EEC.

Legislation | European Union | 1996

Keyword: Hormones/steroids, Animal production, Residues, Monitoring, Inspection, Animal feed/feedstuffs, Drugs, Animal health

Source: FAO, FAOLEX

Council Directive 89/662/EEC concerning veterinary checks in intra-Community trade with a view to the completion of the internal market.

Legislation | European Union | 1989

Keyword: Internal trade, Food quality control/food safety, Hygiene/sanitary procedures, Animal production, Animal feed/feedstuffs, Animal by-products, Marking/identification

Source: FAO, FAOLEX