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Government Ordinance on hygienic requirements applying to the production and placing on the market of egg products.

Country/Territory
Slovakia
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Original source
Collection of Laws No. 272 of 2003.
Subject
Food & nutrition
Keyword
Food quality control/food safety Poultry products Internal trade Processing/handling Hygiene/sanitary procedures International trade
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
The ordinance enters into force on 1 August 2003.
Abstract

The Government Ordinance, which is composed of 11 articles and three Annexes, sets out provisions concerning hygienic requirements and requirements concerning human health protection applying to the production and marketing of eggs and egg products for direct human consumption or for the manufacture of foodstuffs. These provisions do not apply to finished foodstuffs manufactured from egg products nor to egg products which are obtained in small scale enterprises and which, without having undergone any treatment, are used for the manufacture of foodstuffs intended for direct sale, without any intermediary, to the consumer or consumed on the spot immediately after having been prepared.

Full text
Slovak
Website
www.b4b.sk

References - Legislation

Implements

Act no. 488/2002 on veterinary care and amendming certain acts.

Legislation | Slovakia | 2002

Keyword: Food quality control/food safety, Inspection, Offences/penalties, Basic legislation, Animal health, Animal reproduction, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Council Directive 96/23/EC on measures to monitor certain substances and residues thereof in live animals and animal products and repealing Directives 85/358/EEC and 86/469/EEC and Decisions 89/187/EEC and 91/664/EEC.

Legislation | European Union | 1996

Keyword: Hormones/steroids, Animal production, Residues, Monitoring, Inspection, Animal feed/feedstuffs, Drugs, Animal health

Source: FAO, FAOLEX

Council Directive 89/662/EEC concerning veterinary checks in intra-Community trade with a view to the completion of the internal market.

Legislation | European Union | 1989

Keyword: Internal trade, Food quality control/food safety, Hygiene/sanitary procedures, Animal production, Animal feed/feedstuffs, Animal by-products, Marking/identification

Source: FAO, FAOLEX

Council Directive 89/437/EEC on hygiene and health problems affecting the production and the placing on the market of egg products.

Legislation | European Union | 1989

Keyword: Food quality control/food safety, Poultry products, Internal trade, Processing/handling, Hygiene/sanitary procedures, Packaging/labelling, Inspection, Transport/storage

Source: FAO, FAOLEX