Goat Milk Production (Schedule 12) (N.S. Reg. 122/94). Country/Territory Canada Territorial subdivision Nova Scotia Document type Regulation Date 1994 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Milk/dairy products Sheep/goats Standards Processing/handling Enforcement/compliance Animal health Animal welfare Pests/diseases Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The present Regulations are made under the Dairy Industry Act. In particular, the Regulations lay down provisions relating to the production and processing of goat milk. The text – consisting of 5 sections – deals with the following aspects: animal health, milling and milk handling, quality. Full text English Website www.gov.ns.ca References - Legislation Implements Dairy Industry Act (S.N.S., 2000, c. 24). Legislation | Canada | 2000 (2004) Keyword: Milk/dairy products, Food quality control/food safety, Institution, Internal trade, Packaging/labelling, Inspection, Non-governmental entity Source: FAO, FAOLEX