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Goat Milk Production (Schedule 12) (N.S. Reg. 122/94).

Country/Territory
Canada
Territorial subdivision
Nova Scotia
Document type
Regulation
Date
1994
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Milk/dairy products Sheep/goats Standards Processing/handling Enforcement/compliance Animal health Animal welfare Pests/diseases
Geographical area
Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic
Abstract

The present Regulations are made under the Dairy Industry Act. In particular, the Regulations lay down provisions relating to the production and processing of goat milk. The text – consisting of 5 sections – deals with the following aspects: animal health, milling and milk handling, quality.

Full text
English
Website
www.gov.ns.ca

References - Legislation

Implements

Dairy Industry Act (S.N.S., 2000, c. 24).

Legislation | Canada | 2000 (2004)

Keyword: Milk/dairy products, Food quality control/food safety, Institution, Internal trade, Packaging/labelling, Inspection, Non-governmental entity

Source: FAO, FAOLEX