General Regulations (P.E.I. Reg. EC764/72). Country/Territory Canada Territorial subdivision Prince Edward Island Document type Regulation Date 1972 (2004) Source FAO, FAOLEX Subject Fisheries Keyword Marine fisheries Marine fishes Inspection Processing/handling Internal trade Offences/penalties Enforcement/compliance Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The present Regulations enact the Fish Inspection Act. In particular, the Regulations lay down provisions relating to the inspection of fish. The text consists of 94 sections divided into 8 Parts as follows: General (I); Labelling (II); Code markings (III); Canned fish (IV); Fresh or frozen fish, breaded fish (V); Pickled fish (VI); Bloaters and bloater fillets inspection (VII); Salted fish (VIII). Seven Schedules are enclosed. Full text English Website www.gov.pe.ca References - Legislation Implements Fish Inspection Act (R.S.P.E.I. 1988, c.F-13). Legislation | Canada | 1988 (2003) Keyword: Marine fisheries, Marine fishes, Inspection, Processing/handling, Internal trade, Offences/penalties Source: FAO, FAOLEX