General (O. Reg. 50/16). Country/Territory Canada Territorial subdivision Ontario Document type Regulation Date 2016 (2022) Source FAO, FAOLEX Subject Food & nutrition Keyword Nutrition Consumer protection Vending Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The Regulations provide further details on what information and how information on nutritional value of food is to be displayed at grocery stores and restaurants. In particular the Regulations provide a a definition of menu and set standards on how calorie information is to be displayed on menus. Firstly the Regulations identify exempt from the definition of “standard food item”. Full text English Website www.ontario.ca References - Legislation Implements Healthy Menu Choices Act, 2015 (S.O. 2015, c. 7, Sched. 1). Legislation | Canada | 2015 (2016) Keyword: Consumer protection, Data collection/reporting, Inspection, Nutrition, Offences/penalties, Public health, Vending, Food quality control/food safety Source: FAO, FAOLEX