Fresh Produce Export Quality Control Regulations, 2012 (SRO No. 30 of 2012). Country/Territory Dominica Document type Regulation Date 2012 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Fruits/edible nuts Packaging/labelling International trade Vegetables/legumes Authorization/permit Inspection Royalties/fees Geographical area Americas, Caribbean, Latin America and the Caribbean, Small Island Developing States Abstract These Regulations, made under section 50 of the Fresh Produce Export Quality Control Act 2009, implement provisions of the Act with respect to ,among other things: forms for an identification card issued under section 6(2) of the Act, an application for a licence under section 9(2) of the Act, a notice of intention to refuse an application for a licence under section 10(1) of the Act, a licence issued under section 11(2) of the Act, an application for registration of a packing house under section 21(2) of the Act, a certificate of registration, and various other forms; and fees for applications, inspections and registration. Full text English Website www.dominica.gov.dm References - Legislation Implements Fresh Produce Export Quality Control Act 2009 (No. 2 of 2009). Legislation | Dominica | 2009 Keyword: Food quality control/food safety, Fruits/edible nuts, Packaging/labelling, International trade, Standards, Vegetables/legumes, Authorization/permit, Inspection, Certification, Court/tribunal, Legal proceedings/administrative proceedings, Offences/penalties Source: FAO, FAOLEX