Food Standards (Potatoes) (Amendment) Regulations, 2003 (S.I. No. 406 of 2003). Country/Territory Ireland Document type Regulation Date 2003 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Vegetables/legumes Standards Packaging/labelling Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations bring new potatoes within the scope of the Food Standards (Potatoes) Regulations 1977. The definition of "Potatoes" is amended by deleting the words “other than new potatoes, that is to say, potatoes that are harvested before reaching full maturity and whose skin can be easily removed by friction”. Full text English Website www.agriculture.gov.ie References - Legislation Amends Food Standards (Potatoes) Regulations, 1977. Legislation | Ireland | 1977 Keyword: Food quality control/food safety, Vegetables/legumes, Standards, Packaging/labelling Source: FAO, FAOLEX