Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (Scotland) Regulations 2000 (S.I. 62 of 2000).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2000
Source
FAO, FAOLEX
Subject
Food & nutrition, Livestock
Keyword
Food quality control/food safety Inspection Institution Data collection/reporting Animal feed/feedstuffs
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
Coming into operation on 1 April 2000.
Abstract

These Regulations make transitional and consequential provisions and savings in preparation for, in connection with, or in consequence of the coming into force of provisions of the Food Standards Act 1999 and the operation of enactments repealed or amended by provisions of that Act. They transfer functions to the Food Standards Agency under legislation having effect in relation to food safety, consumer protection and animal feed, as specified in the Regulations, and also provide for continuity in relation to transferred functions. Regulation 2 provides definitions. Regulations 3 to 8 and Schedules 1 to 6 make consequential modifications to Regulations having effect at the date of this Act. Regulation 10 and Schedule 8 make consequential provisions to certain other enactments. Regulation 11 and Schedule 9 make consequential provisions to regulations in relation to the monitoring by the Agency of enforcement action. Regulation 12 makes consequential provisions to instruments, as defined in regulation 2(1), and court orders and judgments. Regulation 13 makes transitional provisions and savings and regulation 14 makes transitional provisions and savings relating to powers to make regulations under Part IV of the Agriculture Act 1970.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Food Standards Act 1999 (Chapter 28).

Legislation | United Kingdom | 1999 (2018)

Keyword: Basic legislation, Food quality control/food safety, Inspection, Institution, Access-to-information, Animal feed/feedstuffs, Drugs, Animal health

Source: FAO, FAOLEX

Amends

Fresh Meat (Beef Controls) (No. 2) Regulations 1996 (S.I. No. 2097 of 1996).

Legislation | United Kingdom | 1996

Keyword: Food quality control/food safety, Meat, Inspection, Slaughtering

Source: FAO, FAOLEX

Amended by

Food Hygiene (Scotland) Regulations 2006 (S.S.I. No. 3 of 2006).

Legislation | United Kingdom | 2006

Keyword: Food quality control/food safety, Potable water, Hygiene/sanitary procedures, Toxicity/poisoning, Processing/handling, Vending, Transport/storage, Waste management

Source: FAO, FAOLEX

Animal By-Products (Enforcement) (Scotland) Regulations 2013 (S.S.I. No. 307 of 2013).

Legislation | United Kingdom | 2013

Keyword: Animal health, Animal feed/feedstuffs, Animal by-products, Pests/diseases, Slaughtering, Inspection, International trade, Offences/penalties, Waste management, Organic waste

Source: FAO, FAOLEX

Welfare of Animals at the Time of Killing (Scotland) Regulations 2012 (S.S.I. No. 321 of 2012).

Legislation | United Kingdom | 2012

Keyword: Animal welfare, Poultry, Slaughtering, Data collection/reporting, Inspection, Enforcement/compliance, Offences/penalties, Hunting/capture

Source: FAO, FAOLEX