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Food Security Act, 1991 (Act No. 10 of 1991).

Country/Territory
United Republic of Tanzania
Document type
Legislation
Date
1991
Source
FAO, FAOLEX
Original source
The Official Gazette of the United Republic of Tanzania, Acts Supplement, No. 4, 16 August 1991, pp. 91-98.
Long title
An Act to establish a Food Security Department for overseeing the strategic grain reserve and to provide for other matters connected with or incidental to the establishment and management of the reserve.
Subject
Food & nutrition
Keyword
Food security Institution Policy/planning Hazards Basic legislation
Geographical area
Africa, Eastern Africa, Least Developed Countries
Entry into force notes
By public notice in the Official Gazette.
Abstract

The Act seeks to provide for the creation of an effective food security system in order to prevent future food shortages like those which occurred in the 1970's and 1980's. The Act provides for the establishment of the Food Security Department as an independent department within the Ministry of Agriculture and a Board of Trustees of the Food Security Department. The Board of Trustees shall be composed of Government officials and other persons as the Board with approval of the Minister may co-opt. The Board shall be generally overseeing and coordinating the activities of the Government designed to procure, store and release grain for security purposes and shall advise the Minister during a situation of food shortage. The Department shall, inter alia, have the following tasks: for the establishment of Advise the Government on food security policies; coordinate food security policies; implement programmes on food security; collect and process data on food security; monitor the country's food situation; cooperate and exchange information about food security at a national and international level; report to the Government annually on the level of export of major cereal stable crops; coordinate activities concerning food aid; review and propose the nation's Strategic Grain Reserve level; procure crops; monitor cultivation of food crops; prepare and implement the process of the Strategic Grain Reserve re-cycling/rotation and release (sect. 10). The Department shall be headed by a Food Security Department Director. (17 sections divided into 4 Parts)

Full text
English

References - Legislation

Amended by

Cereals and Other Produce Act, 2009 (No. 19 of 2009).

Legislation | United Republic of Tanzania | 2009

Keyword: Social protection, Contract farming, Farming, Food quality control/food safety, Cereals/grains/rice, International trade, Authorization/permit, Agricultural commodities, Plant production, Institution, Registration

Source: FAO, FAOLEX