Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Food Sanitation Act 1991.

Country/Territory
Papua New Guinea
Document type
Legislation
Date
1991 (2006)
Source
FAO, FAOLEX
Original source
Papua New Guinea Consolidated Legislation 2006.
Long title
Being an Act for securing wholesome, sound and safe food for human consumption, and for related purposes.
Subject
Food & nutrition
Keyword
Basic legislation Food quality control/food safety Hygiene/sanitary procedures Packaging/labelling Meat Institution Internal trade Authorization/permit Novel food Fraud Offences/penalties
Geographical area
Asia and the Pacific, Melanesia, Oceania, Small Island Developing States, South Pacific
Abstract

The 51 sections of this Act are divided into 9 Parts: Preliminary (I); Food Sanitation Council (II); Food and food additives (III); Apparatus, package and labelling (IV); Inspection and analysis (V); Licensing (VI); Offences and proceedings generally (VII); Miscellaneous (VIII); Repeal (IX).

Full text
English