Food Labelling (Declaration of Allergens) (Wales) Regulations 2007 (W.S.I. 3379 (W. 301) of 2007). Country/Territory United Kingdom Territorial subdivision Wales Document type Regulation Date 2007 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Fish products Offences/penalties Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations amend the Food Labelling Regulations 1996 in respect to Wales so as to add allergenic ingredients (including molluscs and products thereof) in Schedule AA1 and to amend provisions regarding defence in any proceedings for an offence under the principal Regulations in relation with the entry into force of these Regulations. Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Directive 2006/142/EC amending Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council listing the ingredients which must under all circumstances appear on the labelling of foodstuffs. Legislation | European Union | 2006 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Internal trade Source: FAO, FAOLEX Amends Food Labelling Regulations 1996 (S.I. No. 1499 of 1996). Legislation | United Kingdom | 1996 Keyword: Packaging/labelling Source: FAO, FAOLEX Repealed by Food Labelling (Declaration of Allergens) (Wales) Regulations 2008 (W.S.I. No. 1268 (W.128) of 2008). Legislation | United Kingdom | 2008 Keyword: Food quality control/food safety, Packaging/labelling, Offences/penalties Source: FAO, FAOLEX