Food Labelling (Declaration of Allergens) Regulations (Northern Ireland) 2008 (S.R. No. 198 of 2008). Country/Territory United Kingdom Territorial subdivision Northern Ireland Document type Regulation Date 2008 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Fish products Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations amend the Food Labelling Regulations (Northern Ireland) 1996 to implement Commission Directive No. 2007/68/EC amending Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council listing the ingredients which must under all circumstances appear on the labelling of foodstuffs. They amend the principal Regulations in respect of the labelling requirements for foods containing allergenic ingredients, including labelling exemptions for certain processed forms of those ingredients and provide a transitional period for foods that are marked, labelled or sold before a specified date. Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Directive 2006/142/EC amending Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council listing the ingredients which must under all circumstances appear on the labelling of foodstuffs. Legislation | European Union | 2006 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Internal trade Source: FAO, FAOLEX Amends Food Labelling Regulations (Northern Ireland) 1996 (S.R. No. 383 of 1996). Legislation | United Kingdom | 1996 Keyword: Food quality control/food safety, Packaging/labelling, Inspection Source: FAO, FAOLEX Repeals Food Labelling (Declaration of Allergens) Regulations (Northern Ireland) 2007 (S.R. No. 498 of 2007). Legislation | United Kingdom | 2007 Keyword: Food quality control/food safety, Packaging/labelling, Fish products Source: FAO, FAOLEX Repealed by Food Information Regulations (Northern Ireland) 2014 (S.R. No. 223 of 2014). Legislation | United Kingdom | 2014 Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX