Food Information Regulations (Northern Ireland) 2014 (S.R. No. 223 of 2014).

Country/Territory: United Kingdom
Territorial subdivision: Northern Ireland
Document type: Regulation
Date: 2014
Source: FAO, FAOLEX

Subject: Food & nutrition
Keyword: Food quality control/food safety Packaging/labelling Consumer protection Enforcement/compliance Offences/penalties
Geographical area: Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe

Abstract: These Regulations concern information provided by food business operator on food provided to the public. They enforce in Northern Ireland provisions of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers and implement certain provisions of Article 6 of Directive 1999/2/EC of the European Parliament and of the Council on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation and the second paragraph of subparagraph 1 of Article 3 of Directive 2000/36/EC of the European Parliament and of the Council relating to cocoa and chocolate products intended for human consumption. The Regulations also impose an obligation on food authorities and port health authorities to enforce the Regulations.
Full text: English
Website: www.opsi.gov.uk

References - Legislation

Implements

Food Safety (Northern Ireland) Order 1991 (S.I. 1991 No. 762 (N.I. 7)).

Legislation | United Kingdom | 1991 (2013)

Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution, Residues, Drugs, Animal health

Source: FAO, FAOLEX

Directive 1999/2/EC of the European Parliament and of the Council on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionizing radiation.

Legislation | European Union | 1999

Keyword: Food quality control/food safety, Treated food, Radiation, Standards, Inspection, International trade, Packaging/labelling

Source: FAO, FAOLEX

Directive 2000/36/EC of the European Parliament and of the Council relating to cocoa and chocolate products intended for human consumption.

Legislation | European Union | 2000

Keyword: Food quality control/food safety, Coffee/cocoa/tea, Food additives, Packaging/labelling, Internal trade, Beverages

Source: FAO, FAOLEX

Regulation (EU) No. 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers.

Legislation | European Union | 2011 (2015)

Keyword: Packaging/labelling, Consumer protection, Food quality control/food safety, Access-to-information, Nutrition

Source: FAO, FAOLEX

Amends

Natural Mineral Water, Spring Water and Bottled Drinking Water Regulations (Northern Ireland) 2007 (S.R. No. 420 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Vending, Potable water, Packaging/labelling, Mineral water, Freshwater pollution, Pollution control

Source: FAO, FAOLEX

Addition of Vitamins, Minerals and Other Substances Regulations (Northern Ireland) 2007 (S.R. No. 301 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Offences/penalties

Source: FAO, FAOLEX

Honey Regulations (Northern Ireland) 2003 (S.R. No. 383 of 2003).

Legislation | United Kingdom | 2003

Keyword: Apiculture/sericulture, Food quality control/food safety, Packaging/labelling

Source: FAO, FAOLEX

Food Labelling Regulations (Northern Ireland) 1996 (S.R. No. 383 of 1996).

Legislation | United Kingdom | 1996

Keyword: Food quality control/food safety, Packaging/labelling, Inspection

Source: FAO, FAOLEX

Coffee Extracts and Chicory Extracts Regulations (Northern Ireland) 2001 (S.R. No. 45 of 2001).

Legislation | United Kingdom | 2001

Keyword: Food quality control/food safety, Coffee/cocoa/tea, Packaging/labelling, Beverages

Source: FAO, FAOLEX

Processed Cereal-based Foods and Baby Foods for Infants and Young Children Regulations (Northern Ireland) 2003 (S.R. No. 530 of 2003).

Legislation | United Kingdom | 2003

Keyword: Breastfeeding/infant food, Food quality control/food safety, Packaging/labelling, Standards, Nutrition

Source: FAO, FAOLEX

Foods Intended for Use in Energy Restricted Diets for Weight Reduction Regulations (Northern Ireland) 1997 (S.R. No. 450 of 1997).

Legislation | United Kingdom | 1997

Keyword: Special dietary uses, Food quality control/food safety, Packaging/labelling, Vending

Source: FAO, FAOLEX

Food Hygiene Regulations (Northern Ireland) 2006 (S.R. No. 3 of 2006).

Legislation | United Kingdom | 2006

Keyword: Food quality control/food safety, Potable water, Hygiene/sanitary procedures, Toxicity/poisoning, Processing/handling, Vending, Transport/storage, Waste management

Source: FAO, FAOLEX

Food Supplements Regulations (Northern Ireland) 2003 (S.R. No. 273 of 2003).

Legislation | United Kingdom | 2003

Keyword: Special dietary uses, Food quality control/food safety, Packaging/labelling, Vending

Source: FAO, FAOLEX

Quick-Frozen Foodstuffs Regulations (Northern Ireland) 2007 (S.R. No. 65 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Treated food, Packaging/labelling, International trade, Standards, Transport/storage

Source: FAO, FAOLEX

Nutrition and Health Claims Regulations (Northern Ireland) 2007 (S.R. No. 349 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Packaging/labelling, Offences/penalties

Source: FAO, FAOLEX

Eggs and Chicks Regulations (Northern Ireland) 2010 (S.R. No. 125 of 2010).

Legislation | United Kingdom | 2010

Keyword: Poultry products, Food quality control/food safety, Packaging/labelling, Classification/declassification, Offences/penalties, Animal production, Animal reproduction, Poultry, Registration, Authorization/permit

Source: FAO, FAOLEX