Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Food Hygiene (Scotland) Amendment Regulations 2012 (S.S.I. No. 75 of 2012).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Packaging/labelling Traceability/product tracing Legal proceedings/administrative proceedings Inspection Offences/penalties
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

These Regulations amend the Food Hygiene (Scotland) Regulations 2006 by updating references to EU Regulations and in respect of certain matters regarding remedial action in relation to an establishment not subject to approval under European food hygiene legislation. Amendments concern remedial action notices and detention notices and compensation to a food business operator in case a court in appeal cancels a remedial action notice, if the operator suffers loss by complying with such notice. The Regulations also: add a new Schedule 6A, which specifies the requirements for the special health mark referred to in paragraph 9 of Chapter VI of Section I of Annex III to Regulation 853/2004 and paragraph 7 of Chapter III of Section I of Annex I to Regulation (EC) No. 854/2004 of the European Parliament and of the Council; and provide for the use of that mark and that failure to comply is an offence.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for the hygiene of foodstuffs.

Legislation | European Union | 2004 (2022)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Standards, Meat, Fish products, Game, Milk/dairy products, Poultry products, Business/industry/corporations, Certification, International trade, Public health, Registration, Traceability/product tracing, Animal health, Animal welfare, Marking/identification

Source: FAO, FAOLEX

Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Legislation | European Union | 2004

Keyword: Basic legislation, Food quality control/food safety, Inspection, Hygiene/sanitary procedures, Processing/handling, HACCP, Internal trade, International trade, Certification, Drugs, Animal feed/feedstuffs, Animal health, Animal welfare

Source: FAO, FAOLEX

Amends

Food Hygiene (Scotland) Regulations 2006 (S.S.I. No. 3 of 2006).

Legislation | United Kingdom | 2006

Keyword: Food quality control/food safety, Potable water, Hygiene/sanitary procedures, Toxicity/poisoning, Processing/handling, Vending, Transport/storage, Waste management

Source: FAO, FAOLEX