Food (Figs, Hazelnuts and Pistachios from Turkey) (Emergency Control) (No. 2) Regulations (Northern Ireland) 2002 (S.R. No. 307 of 2002). Country/Territory United Kingdom Territorial subdivision Northern Ireland Document type Regulation Date 2002 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety International trade Fruits/edible nuts Inspection Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes Coming into force on 4 October 2002. Abstract These Regulations revoke and re-enact with changes the Food (Figs, Hazelnuts and Pistachios from Turkey) (Emergency Control) Regulations (Northern Ireland) 2002. The principal changes effected by these Regulations are that: (a) the list of controlled Turkish products is amended; (b) the previous requirement that consignments of controlled Turkish products be subjected to random sampling and analysis in order to ensure compliance with Commission Decision 2002/80/EC is modified; (c) the sampling procedure for hazelnuts is modified; and (d) an authorised officer is empowered (subject to a right of appeal to a court of summary jurisdiction) to issue a notice ordering the re-dispatch of illegal imports of controlled Turkish products. Full text English Website www.opsi.gov.uk References - Legislation Repeals Food (Figs, Hazelnuts and Pistachios from Turkey) (Emergency Control) Regulations (Northern Ireland) 2002 (S.R. No. 140 of 2002). Legislation | United Kingdom | 2002 Keyword: Food quality control/food safety, International trade, Fruits/edible nuts, Inspection Source: FAO, FAOLEX