Food Additives Regulations (Northern Ireland) 2009 (S.R. No. 416 of 2009). Country/Territory United Kingdom Territorial subdivision Northern Ireland Document type Regulation Date 2009 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Internal trade Breastfeeding/infant food Nutrition Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations provide, in relation to Northern Ireland, rules for the use of food additives as defined by these Regulations and Community legislation implemented by these Regulations. Full text English Website www.opsi.gov.uk References - Legislation Implements Regulation (EC) No. 1333/2008 of the European Parliament and of the Council on food additives. Legislation | European Union | 2008 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Consumer protection Source: FAO, FAOLEX Food Safety (Northern Ireland) Order 1991 (S.I. 1991 No. 762 (N.I. 7)). Legislation | United Kingdom | 1991 (2013) Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution, Residues, Drugs, Animal health Source: FAO, FAOLEX Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Legislation | European Union | 2009 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Repeals Colours in Food Regulations (Northern Ireland) 1996 (S.R. No. 49 of 1996). Legislation | United Kingdom | 1996 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Miscellaneous Food Additives Regulations (Northern Ireland) 1996 (S.R. No. 50 of 1996). Legislation | United Kingdom | 1996 Keyword: Food quality control/food safety, Food additives, Standards, Internal trade Source: FAO, FAOLEX Sweeteners in Food (Northern Ireland) Regulations 1996 (S.R. No. 48 of 1996). Legislation | United Kingdom | 1996 Keyword: Food quality control/food safety, Food additives, Standards, Breastfeeding/infant food, Nutrition Source: FAO, FAOLEX Amended by Food Additives (Amendment) Regulations (Northern Ireland) 2011 (S.R. No. 39 of 2011). Legislation | United Kingdom | 2011 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Food Additives (Amendment) (No.2) Regulations (Northern Ireland) 2011 (S.R. No. 217 of 2011). Legislation | United Kingdom | 2011 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013 (S.R. No. 220 of 2013). Legislation | United Kingdom | 2013 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX Food Additives (Amendment) and the Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2012 (S.R. No. 180 of 2012). Legislation | United Kingdom | 2012 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Products Containing Meat etc. Regulations (Northern Ireland) 2014 (S.R. No. 285 of 2014). Legislation | United Kingdom | 2014 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Meat, Packaging/labelling, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX