Fish Inspection Operations Regulations (N.L.R. 76/07). Country/Territory Canada Territorial subdivision Newfoundland Document type Regulation Date 2007 (2015) Source FAO, FAOLEX Subject Fisheries Keyword Marine fisheries Marine fishes Inspection Processing/handling Transport/storage Standards Fishing vessel Enforcement/compliance Cartilaginous fishes Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The present Regulations enact the Fish Inspection Act. In particular, the Regulation lays down provisions relating to the inspections of establishments processing fish. The text consists of 49 sections divided into 5 Parts as follows: Inspections (I); Operations and management (II); Quality assurance (III); Sanitation requirements (IV); Storing, handling and transportation requirements for maintaining fish quality on vessels (V). One Schedule is enclosed. Full text English Website www.gov.nf.ca References - Legislation Implements Fish Inspection Act (R.S.N.L. 1990, c. F-12). Legislation | Canada | 1970 (2011) Keyword: Marine fishes, Aquatic plants, Inspection, Processing/handling, Fish disease, Standards, Internal trade, Transport/storage, Offences/penalties, Animal health, Food quality control/food safety, Packaging/labelling Source: FAO, FAOLEX