Fish Industry (Crustacea) Regulations, 1971 (L.N. No. 133). Country/Territory Kenya Document type Regulation Date 1971 Source FAO, FAOLEX Original source Official publication, pp. 219-221. Subject Food & nutrition Keyword Crustaceans Processing/handling Authorization/permit Geographical area Africa, Eastern Africa Abstract "Crustacea" shall include all species of shrimps, prawns, lobsters, crawfish and crabs, including brood, spawn, ova, and young thereof (reg. 2). A crustacea licence in the form shown in the First Schedule, is required for the delivery, sale, purchase, disposal, marketing or processing of crustacea (reg. 5). These regulations shall not apply to quantities not exceeding two kilograms for own personal consumption, to resale by persons who purchased from a person who has been granted a licence, and to employees of persons who have been granted a licence. (7 regulations completed by three Schedules: form; fees; returns) Full text English