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Fish Industry (Crustacea) Regulations, 1971 (L.N. No. 133).

Country/Territory
Kenya
Document type
Regulation
Date
1971
Source
FAO, FAOLEX
Original source
Official publication, pp. 219-221.
Subject
Food & nutrition
Keyword
Crustaceans Processing/handling Authorization/permit
Geographical area
Africa, Eastern Africa
Abstract

"Crustacea" shall include all species of shrimps, prawns, lobsters, crawfish and crabs, including brood, spawn, ova, and young thereof (reg. 2). A crustacea licence in the form shown in the First Schedule, is required for the delivery, sale, purchase, disposal, marketing or processing of crustacea (reg. 5). These regulations shall not apply to quantities not exceeding two kilograms for own personal consumption, to resale by persons who purchased from a person who has been granted a licence, and to employees of persons who have been granted a licence. (7 regulations completed by three Schedules: form; fees; returns)

Full text
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