Fish and Fish Products (Marketing) Regulations 2005 (L.N. No. 17 of 2005). Country/Territory Saint Helena (UK) Document type Regulation Date 2005 Source FAO, FAOLEX Subject Food & nutrition, Fisheries Keyword Fishing vessel Transport/storage Processing/handling Food quality control/food safety Hygiene/sanitary procedures Fish products Inspection International trade Geographical area Africa, European Union Countries, Western Africa Abstract These Regulations set up a detailed control and monitoring system for the manufacture and sale of fish and fish products. These new rules relative to fish marketing are necessary for the purpose of giving effect to provisions of a number of European Community Directives and in particular Council Directive 91/493/EEC. These Directives relate to quality control of fish and fish products that are sold to the EEC. The Regulations in part concern the functions and powers of the Competent Authority ap Full text English Website www.sainthelena.gov.sh