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Federal Wine Act 1985.

Country/Territory
Austria
Document type
Legislation
Date
1985
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt, Text No. 444, 31 October 1985.
Long title
Federal Act on the placing on the market of wine and fruit made wine.
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Fruits/edible nuts Food quality control/food safety Packaging/labelling Certification Internal trade International trade Offences/penalties
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe
Abstract

A basic Act dealing with the production and marketing of wine. The text consists of 71 articles divided into 8 Parts as follows: General provisions (1); Treatment of wine (2); Denomination (3); Fruit made wine (4); Wine control (5); Import and export of wine (6); Placing on the market of wine and fruit made wine (7); Penalties (8); Transitional and final provisions (9). Five Annexes are also enclosed.

Full text
German
Website
www.ris.bka.gv.at

References - Legislation

Implemented by

Wine Act - Form Ordinance.

Legislation | Austria | 1995

Keyword: Viticulture/oenological practices, Transport/storage

Source: FAO, FAOLEX

Wine Act - Form Ordinance.

Legislation | Austria | 1995 (1999)

Keyword: Viticulture/oenological practices, Transport/storage

Source: FAO, FAOLEX

Wine Ordinance.

Legislation | Austria | 1992 (2009)

Keyword: Viticulture/oenological practices, Residues, Institution, Certification, Food quality control/food safety

Source: FAO, FAOLEX

Amended by

Federal Act amending the Wine Act 1985.

Legislation | Austria | 1998

Keyword: Food quality control/food safety, Viticulture/oenological practices, International trade, Inspection

Source: FAO, FAOLEX